Name: Chocolate Rocky Road Bars
Prep time: 10 s
Cook time: 30 s
Total time: 40 s
Yield: 16
Ingredients: 1/2 cup (1 stick) butter (we recommend LAND O LAKES® Butter)softened; 1/3 cup (2 ounces) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels; 1 cup granulated sugar; 3/4 cup all-purpose flour; 1/2 cup chopped walnutspecans or peanuts; 2 large eggs; 1 teaspoon vanilla extract; 1 cup miniature marshmallows; 1/2 cup (3 ounces) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels; 2 teaspoons vegetable shortening

Make It

Step 1

Preheat oven to 350° F. Grease 8-inch-square baking pan.

Step 2

Melt butter and 1/3 cup morsels in medium saucepan over medium heat, stirring constantly, until melted (about 4 to 5 minutes). Remove from heat. Stir in sugar, flour, nuts, eggs and vanilla extract until well mixed. Spread into prepared baking pan.

Step 3

Bake for 25 to 30 minutes or until sides of bars begin to pull away from edges of pan. Sprinkle with marshmallows. Continue baking for 3 minutes.

Step 4

Combine 1/2 cup morsels and vegetable shortening in small, microwave-safe bowl. Microwave on HIGH for 1 minute, stirring occasionally, until melted. Drizzle bars with chocolate. Cool completely in pan on wire rack. Cut into bars.