White Chip Island Blondies by NESTLÉ® TOLL HOUSE®, featuring golden blondies with white morsels, served on a white plate.
Brownies & Blondies

White Chip Island Blondies

NESTLÉ® TOLL HOUSE®
White Chip Island Blondies
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
15 min
Recipe Info - Cook Time
Cook 
25 min
Recipe Info - Serving Size
Servings
16 bars
These White Chip Island Blondies are an amazing flavor combination of white chocolate, toasted coconut and chopped macadamia nuts. Ready in 45 minutes, these bars are a fun variation if you're tired of making the same old brownies. Great for all occasions.

Ingredients

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Key Ingredients

A bag of premier white morsels with a blue label and a chocolate cookie with white morsels.

NESTLÉ® TOLL HOUSE® Premier White Morsels

(12 oz.)

Make It

Step 1

Preheat oven to 350° F. Grease 9-inch square baking pan.

Step 2

Combine flour, baking powder and salt in medium bowl. Beat sugar, butter and vanilla extract in large mixer bowl until creamy. Beat in egg. Gradually beat in flour mixture. Stir in morsels, nuts and coconut. Press into prepared baking pan.

Step 3

Bake for 20 to 25 minutes or until golden brown. Cool completely in pan on wire rack. Cut into bars.

Ingredients

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